Have You Mavis-ed?

This past weekend, as I was pounding out definition after definition in a study guide I was creating, I was overcome by a feeling of gratefulness. Wait, what? Gratefulness is not typically an emotion associated with schoolwork (well, maybe—it if involves color-coding). The reason for my spontaneous thanksgiving was for my typing ability. I was [...]

Peel Appeal

My food choices are slightly eccentric for many reasons, but one characteristic that seems to get particular notice from friends, family, and blog readers is my fondness for food peels. Although I eliminate the real rough stuff (e.g., banana peels, avocado skins, orange rinds), I generally scarf down apples, kiwis, potatoes and winter squash in [...]

Now Hiring

We’ve all seen those International Delight commercials featuring the live-in barista, right? If not, click below. Amidst my highly medicated pondering over the past few days, I got to thinking about this concept of a highly specialized personal chef. Now, I don’t drink coffee, so a live-in barista isn’t exactly my style. However, if there [...]