Tonight, I draw inspiration from my bloggie friend Julie. Yes, tonight will be devoted to a series of Yays and Nays. Saturday Yay: Ezekiel Cinnamon Raisin bread with cottage cheese is heaven on a plate. Nay: It costs $5.69 per loaf. Yay: I went to a picnic event yesterday afternoon with Seth. Nay: It was [...]
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If you’re a frequent visitor of the Broccoli Hut, you’ll know that I am a three-squares-a-day kind of girl. While I eat snacks, they are usually few in number and consumed according to a relatively regular schedule. In contrast, my sister Katie is a grazing kind of gal—she prefers to eat a piece of turkey [...]
Filed under: Meals | 22 Comments »
Artichoke Hummus (Makes 1/2 cup) 1 cup canned chickpeas/garbanzos 1/2 cup canned artichoke hearts, quarters, or pieces, drained juice 1/2 small lemon 2 T. tahini 1 clove garlic, minced 1 T. fresh oregano (or 1 t. dried oregano) salt, to taste Notes: -Tastes like pizza! -Feel free to use fresh oregano, just be sure to [...]
Filed under: Recipe | No Comments »
Hello and welcome! I have created this blog for people who love food, especially healthful, vegetarian food.
I have just graduated from Duke University with degrees in English and psychology. I plan to pursue a master's degree in nutrition starting in Fall 2010. Ideally, I would like to combine my love of food and the written word someday as a health writer.
