Spring Break, Day 2: Art-Gazing and a Blackout

**I apologize for the delayed nature of this post—we had some technical difficulties with our internet connection last night!** Good evening, all! I apologize for the delay in posting tonight—as you might expect from the title, we were without power tonight until just a few moments ago. Before I get into our electricity-free adventures, let’s [...]

Super Dips

In case you’re looking for a few last-minute recipes for feeding a crowd for the Superbowl, here’s a list of B-Hut approved dips, including a few new ones! (New recipes denoted by an asterisk). Peanutty Herbed Yogurt Dip* Tzatziki Creamy Tofu Citrus Dressing …and you know I can’t forget the hummus! Orange Peanut Butter Hummus* [...]

A Foodie Playground

Yesterday afternoon, Seth and I headed to the legendary North Carolina State Fair. While the fair is widely known for its vast array of fried food options (see below!), I never expected it to be such a “foodie playground”—there were cooking demonstrations, tents devoted entirely to local food, and of course, hundreds of vendors offering [...]