A few weeks ago, I had the opportunity to review the DASH Diet Cookbook, and I thoroughly enjoyed its collection of recipes—particularly the Healthy French Toast. I liked it so much that I recently decided to make it again, but this time with my own peanut butter-lover’s twist. Peanut Butter French Toast Serves 1 Ingredients [...]

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When I was growing up, one of my absolute favorite meals was breakfast for dinner—”brinner,” if you will. Why? a) I got to drink the juice from the canned pears my mom always served, and b) more importantly, brinner almost always revolved around homemade waffles. It’s no wonder my mom included them in regular dinner-time [...]

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Did you know that January is National Oatmeal Month? Hmm. Sounds like an excellent excuse to eat even more oats than usual. In celebration of the food-of-the-month, I posted a recipe for Cherry-Pecan Oats this morning. However, if you need a few new ideas for eating oat bran… OK, so there may not be 1001 [...]

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