Good evening, all! I write to you having spent another relaxing day in Pittsfield, MA with Seth’s family. The day began with another hot run outside for which I was lucky enough to have not just one but two dudes provide me company (Seth and his brother Evan). After breakfast, we headed out into the [...]

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After watching a few too many hours of special Father’s Day Food Network programming, I’ve got “dad food” on the brain. Despite the fact that I won’t be able to spend this Father’s Day with my own dad, I can’t help but dream up imaginary menus that Papa Stevesie might enjoy.   As you may [...]

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When I first started cooking for myself, my “cuisine” was pretty much limited to canned soup and toaster waffles. In large part due to this blog, my cooking skills have improved dramatically over these 7 years. However, there are still a few recipes and cooking techniques that I avoid at all costs. For example, I’ve [...]

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